Petite 6 oz. Filet with sautéed black pearl mushrooms, a fresh baked potato loaded with butter and sour cream, fresh bake asparagus and a lovely pour of fresh made bearnaise. 32
Duck Legs Confit - served with fresh roasted tri-colored carrots
and mashed potatoes. 32
Fresh Whole Sea Bass - stuffed with salsa Verde, chimichurri. dill sauce with a fresh made caper vinaigrette served with creamy polenta. 31